As winter fades and spring begins to bloom, we’re introducing a limited seasonal Igloo Experience designed to celebrate the transition.
From March 19 through April 26, enjoy a cozy evening in one of our heated igloos featuring a specially curated three-course prix fixe menu for $85 per person.
Each reservation includes:
• A seasonal appetizer
• A thoughtfully prepared entrée
• A chef-crafted dessert
• One bottle of wine or two craft cocktails per guest
Throughout the series, the menu and igloo décor will gradually shift from warm, comforting early spring flavors to brighter, lighter seasonal inspiration by late April. No two phases will feel exactly the same, making it the perfect excuse to return.
A $25 deposit per booking is required to reserve your igloo and will be credited toward your final check.
Reservations are required. Limited availability.
Come watch winter melt into spring, one cozy evening at a time.