Two Chefs, One Table, A night in Italy.
Guest Chef Giuseppe Mantarro joins Windmill Creek’s own Chef Michael Rendell for an unforgettable four-course food and wine pairing inside the historic manor house.
March 18, 2026
5:00 – 8:30 PM
$140 per guest (price includes gratuity)
Book your reservations today!
https://tables.toasttab.com/thegardengrill/experience/guest-chef